Sometimes the bacteria get mixed up with the parts of those animals that we eat. Bacteria live in the intestines of healthy animals used for food. Harmful germs such as bacteria, parasites and viruses can get into food through a variety of ways, including: (Learn how to reduce your risk here.) Food poisoning can also be transmitted when people prepare food without washing their hands first.
Germs can grow on food that’s left out on counters, outdoors, or that was stored too long before you ate it.
These germs are mostly found in raw meat, chicken, fish and eggs, but can spread to any type of food. It can lead to upset stomach, vomiting or diarrhea. It can happen to anyone, but certain people are at higher risk of having a bad bout or complications.įood poisoning is an illness caused by consuming foods that have harmful germs in them. If you suddenly find yourself having symptoms of a stomach bug, it might be a good idea to think about what you’ve eaten recently, because your upset stomach could be caused by food poisoning.
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